MenuCategories "Traditional Turkish Dishes"

Turkish style beef ravioli served with yogurt sauce.

A large knuckle of lamb on the bone, lean & tender, cooked in its own sauce.

Okra & pieces of lamb, baked with fresh tomatoes, served with rice.

Cabbage leaves stuffed with rice, meat, pepper, onion & herbs.

Eggplant, seasoned ground lamb, fried potatoes cubed, topped with kasseri cheese and béchamel sauce.

A classic Turkish dish made with baked chunks of lamb or chicken served on eggplant puree.